The Easiest Marinated Tomatoes Recipe (That You’ll Want to Put on Everything)

September 6, 2024

These Marinated Tomatoes Are Addicting (Quick, Easy, and Perfect for Anything!)

If you’re looking for a quick, delicious side dish that works with pretty much any meal, these marinated tomatoes are it. 🍅 They’re so easy to throw together and can be paired with almost anything—plus, the burrata in the center makes it feel extra special. Whether you’re adding them to a salad, pasta, or just enjoying them as a side, you’ll find yourself making this recipe over and over again!

Why Marinated Tomatoes?

These tomatoes are like flavor-packed little bites that can take any dish to the next level. With just a few ingredients—Italian Herb Olive Oil, Balsamic Reserve, and some seasoning—you’ve got a quick marinade that doubles as a delicious dressing. It’s perfect for when you want a flavorful, no-fuss addition to your meal. And trust me, the creamy burrata makes this dish irresistible.

How to Use Marinated Tomatoes

These tomatoes work with so many dishes, and here are just a few ways to enjoy them:

With burrata: Place a ball of burrata in the center of your tomatoes, and you’ve got a stunning appetizer or side.
On salads: Toss them on top of your favorite greens for an easy, flavorful salad.
Caprese-style: Add some fresh mozzarella and basil for a twist on the classic caprese.
As a side: Serve them next to grilled chicken, fish, or really any main dish.
Snack time: Grab some crusty bread and use it to soak up all that tasty marinade!

The Recipe (Quick & Easy)

Here’s how to make these marinated tomatoes in just a few simple steps:

Ingredients:

3-4 tomatoes (any kind), sliced.
A generous drizzle of Italian Herb Olive Oil.
A splash of Balsamic Reserve.
Salt and pepper to taste.
Optional: A ball of burrata for that creamy goodness.

Directions:

Slice your tomatoes and toss them into a bag or bowl.
Drizzle with Italian Herb Olive Oil and Balsamic Reserve.
Let them marinate for 15-20 minutes to soak up all the flavor.
Plate the tomatoes, add a burrata in the center, and pour the marinade over everything to use as a dressing.
Finish with a sprinkle of salt and pepper, and you’re done!

Last Bite

These marinated tomatoes are seriously addictive and so versatile. Whether you’re serving them as a side with dinner or enjoying them as a quick snack with bread, they’re always a hit. The best part? The marinade doubles as a dressing, making this an easy win for any meal. Give this recipe a try and let me know how you’re using these marinated tomatoes!